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International Journal of Wine Research ceased publishing in January 2023. All articles that have been published in International Journal of Wine Research will continue to be available on the Dove Press site, and will be securely archived with CLOCKSS.
International Journal of Wine Research
ISSN: 1179-1403
- View all (78)
- Volume 12, 2020 (3)
- Volume 11, 2019 (3)
- Volume 10, 2018 (2)
- Volume 9, 2017 (3)
- Volume 8, 2016 (4)
- Volume 7, 2015 (8)
- Volume 6, 2014 (3)
- Volume 5, 2013 (6)
- Volume 4, 2012 (6)
- Volume 3, 2011 (6)
- Volume 2, 2010 (12)
- Volume 1, 2009 (22)
Archive: Volume 1, 2009
Geographical classification of Chilean wines by an electronic nose
Nicolás H Beltrán, Manuel A Duarte-Mermoud, Ricardo E Muñoz
International Journal of Wine Research 2009, 1:209-219
Published Date: 19 August 2009
Is there a role for wine in cancer and the degenerative diseases of aging?
Creina S Stockley
International Journal of Wine Research 2009, 1:195-207
Published Date: 26 June 2009
Sustainable viticulture and winery practices in California: What is it, and do customers care?
Gary Zucca, David E Smith, Darryl J Mitry
International Journal of Wine Research 2009, 1:189-194
Published Date: 19 June 2009
Guest Editorial: Resveratrol-enhanced wine
Philip A Norrie
International Journal of Wine Research 2009, 1:187-188
Published Date: 3 June 2009
Identification of dominant lactic acid bacteria isolated from grape juices. Assessment of its biochemical activities relevant to flavor development in wine
Fabiana Maria Saguir, Iris Eleonora Loto Campos, Carmen Maturano, Maria Cristina Manca de Nadra
International Journal of Wine Research 2009, 1:175-185
Published Date: 8 June 2009
Proteome analysis of muscadine grape leaves
Sheikh M Basha, Ramesh Katam, Hemanth Vasanthaiah, Frank Matta
International Journal of Wine Research 2009, 1:161-173
Published Date: 30 April 2009
Effect of wood type and thickness on acetification kinetics in traditional vinegar production
Maria-Jesús Torija, Estibaliz Mateo, Carlos-Alfredo Vegas, Carla Jara, et al.
International Journal of Wine Research 2009, 1:155-160
Published Date: 20 April 2009
Effects of resveratrol, an important component of red wine, on intestinal cancer development
Xiaoying Zhang, Jan Anderson, Radhey S Kaushik, Chandradhar Dwivedi
International Journal of Wine Research 2009, 1:147-153
Published Date: 15 April 2009
Editorial Foreword: International Journal of Wine Research
Roger M Pinder
International Journal of Wine Research 2009, 1:145-146
Published Date: 2 April 2009
Lipid minor constituents in wines. A biochemical approach in the French paradox
E Fragopoulou, C A Demopoulos, S Antonopoulou
International Journal of Wine Research 2009, 1:131-143
Published Date: 27 March 2009
A brief introduction to multivariate methods in grape and wine analysis
D Cozzolino, W U Cynkar, N Shah, R G Dambergs, P A Smith
International Journal of Wine Research 2009, 1:123-130
Published Date: 18 March 2009
Major factors influencing antioxidant contents and antioxidant activity in grapes and wines
Jaromír Lachman, Miloslav Šulc, Kateřina Faitová, Vladimír Pivec
International Journal of Wine Research 2009, 1:101-121
Published Date: 10 March 2009
Evidence for differences between B. bruxellensis strains originating from an enological environment
Vincent Renouf, Cécile Miot-Sertier, Marie-Claire Perello, Gilles de Revel, Aline Lonvaud-Funel
International Journal of Wine Research 2009, 1:95-100
Published Date: 12 March 2009
Wine rating scales: Assessing their utility for producers, consumers, and oenologic researchers
Domenic V Cicchetti, Arnold F Cicchetti
International Journal of Wine Research 2009, 1:73-83
Published Date: 26 February 2009
Wine consumers’ environmental knowledge and attitudes: Influence on willingness to purchase
Nelson Barber, Christopher Taylor, Sandy Strick
International Journal of Wine Research 2009, 1:59-72
Published Date: 9 February 2009
A fast and simple method for wild yeast flora detection in winemaking
Francesca Comitini, Mariza Stringini, Manuela Taccari, Maurizio Ciani
International Journal of Wine Research 2009, 1:53-58
Published Date: 3 February 2009
Does wine prevent dementia?
Roger M Pinder
International Journal of Wine Research 2009, 1:41-52
Published Date: 4 February 2009
Corporate and farmer objectives in the wine business: The key to success or failure
Francisco J Gomis Del Campo, David B López Lluch, Fernando Vidal Jiménez
International Journal of Wine Research 2009, 1:27-40
Published Date: 3 February 2009
China’s role in global competition in the wine industry: A new contestant and future trends
Darryl J Mitry, David E Smith, Per V Jenster
International Journal of Wine Research 2009, 1:19-25
Published Date: 21 January 2009
Sorption of volatile phenols by yeast cell walls
Nerea Jiménez-Moreno, Carmen Ancín-Azpilicueta
International Journal of Wine Research 2009, 1:11-18
Published Date: 8 January 2009
Mycoflora and production of wine from fruits of soursop (Annona Muricata L.)
Raphael N Okigbo, Omokaro Obire
International Journal of Wine Research 2009, 1:1-9
Published Date: 17 December 2008
Zinc accumulation and utilization by wine yeasts
Raffaele De Nicola, Nichola Hall, Tatiana Bollag, Georgios Thermogiannis, Graeme M Walker
International Journal of Wine Research 2009, 1:0-0
Published Date: 27 February 2009