Original Research

Food Safety Knowledge, Attitudes, and Self-Reported Practices Among Medical Staff in China Before, During and After the COVID-19 Pandemic

Luo L, Ni J, Zhou M, Wang C, Wen W, Jiang J, Cheng Y, Zhang X, Wang M, Wang W

Risk Management and Healthcare Policy 2021, 14:5027-5038

Published Date: 16 December 2021