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8102

International Journal of Wine Research

(265,370) Views

Editor in Chief Dr Roger M Pinder

1179-1403

Original Research
Influence of heat shock-treated cells on the production of glycerol and other metabolites in alcoholic fermentation
Sofoklis Petropoulos, Paul R Grbin, Vladimir Jiranek
International Journal of Wine Research 2010, 2:115-122
09 November 2010

Review
Wine fraud
Lars Holmberg
International Journal of Wine Research 2010, 2:105-113
27 October 2010

Original Research
Analysis of microbial community in Japanese vineyard soils by culture-independent molecular approach
Keiko Fujita, Seiichi Furuya, Minako Kohno, et al
International Journal of Wine Research 2010, 2:75-104
20 September 2010

Original Research
Effects of ‘hoja de malvón’ disease on the composition, sensory properties and preference of Malbec wines from Mendoza, Argentina
F Casassa, S Sari, S Avagnina, et al
International Journal of Wine Research 2010, 2:63-73
25 August 2010

Original Research
Technological process for production of persimmon and strawberry vinegars
Claudio Hidalgo, Estibaliz Mateo, Ana Belen Cerezo, et al
International Journal of Wine Research 2010, 2:55-61
24 August 2010

Original Research
From under the shadows: developing awareness in a conventional market with a product less recognized

Nelson Barber, Janis Donovan


International Journal of Wine Research 2010, 2:45-53
30 July 2010

Perspectives
Resveratrol comes of age
Roger M Pinder
International Journal of Wine Research 2010, 2:43-44
09 July 2010

Other
Influence of sodium chloride on wine yeast fermentation performance
Stilianos Logothetis, Elias T Nerantzis, Anna Gioulioti, et al
International Journal of Wine Research 2010, 2:35-42
28 June 2010

Case report
Wine tourism product clubs as a way to increase wine added value: the case of Spain
Francisco José Del Campo Gomis, David López Lluch, José Miguel Sales Civera, et al
International Journal of Wine Research 2010, 2:27-34
10 June 2010

Original Research
Environmental attitudes towards wine tourism
Christopher Taylor, Nelson Barber, Cynthia Deale
International Journal of Wine Research 2010, 2:13-26
03 March 2010

Other
Is it wine, alcohol in general, or the social context of alcohol drinking that confers health benefits?
Kaarin J Anstey, Nicolas Cherbuin
International Journal of Wine Research 2010, 2:9-11
15 February 2010

Mini-review
Red wine and cardiovascular health the "French Paradox" revisited
Giuseppe Lippi, Massimo Franchini, Gian Cesare Guidi
International Journal of Wine Research 2010, 2:1-7
19 January 2010

  • Testimonials

    "... I was impressed at the rapidity of publication from submission to final acceptance." Dr Edwin Thrower, PhD, Yale University