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The Effect Of Food On The Pharmacokinetic Properties And Bioequivalence Of Two Formulations Of Levocetirizine Dihydrochloride In Healthy Chinese Volunteers [Erratum]

Authors Cheng Y, Lin BJ, Guo JH, Huang BL, Fang LP, Que WC, Liu MB, Chen XF, Qiu HQ

Received 30 October 2019

Accepted for publication 30 October 2019

Published 7 November 2019 Volume 2019:13 Pages 3835—3836

DOI https://doi.org/10.2147/DDDT.S236661


Cheng Y, Lin BJ, Guo JH, et al. Drug Des Devel Ther. 2019;13:3625–3634. 

On page 3633, the “Funding” section is missing from the published paper. 

The funding section should read before the Disclosure section as follows:           

Funding
This study was supported by the Fujian Science and Technology Innovation Joint Project (no. 2017Y9036) and Fujian Health and Family Planning Young and Middle-aged Talents Training Project (no. 2018-ZQN-35).

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