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Bladder Cancer in Iran: An Epidemiological Review

Authors Kalan Farmanfarma K , Mahdavifar N, Salehiniya H

Received 28 September 2019

Accepted for publication 6 January 2020

Published 5 March 2020 Volume 2020:12 Pages 91—103

DOI https://doi.org/10.2147/RRU.S232417

Checked for plagiarism Yes

Review by Single anonymous peer review

Peer reviewer comments 2

Editor who approved publication: Dr Jan Colli



Khadijeh Kalan Farmanfarma,1 Neda Mahdavifar,2 Hamid Salehiniya3

1Department of Epidemiology, Health Promotion Research Center, Zahedan University of Medical Sciences, Zahedan, Iran; 2Department of Biostatistics and Epidemiology, School of Health, Non-Communicable Diseases Research Center, Sabzevar University of Medical Sciences, Sabzevar, Iran; 3Social Determinants of Health Research Center, Birjand University of Medical Sciences, Birjand, Iran

Correspondence: Hamid Salehiniya Tel +989357750428
Email [email protected]

Purpose: Bladder cancer is the sixth most common cancer in Iran. Information about the epidemiological situation of the disease and its risk factors is necessary for conducting a planning program to reduce the disease. This study is conducted with the aim of evaluating the epidemiological features of bladder cancer in Iran.
Methods: This is a systematic review of the published articles in both Persian and English in international and national journals during the years 2000– 2019 with key words of Iran and bladder cancer. Articles were selected from the national information database (SID, Magiran) and international databases (PubMed, Scopus, and Web of Science). Articles related to the epidemiological aspects of the disease, including incidence, prevalence, mortality, and risk factors, were evaluated.
Results: The incidence rate of bladder cancer was about 1.6– 115; cumulative survival rate was 0.95, mortality rate was 0.5– 0.84 and its prevalence in the Iranian population was between 4.10% and 12.8%. The risk of developing malignancy in major risk factor groups, including smoking and opium, was 6.2 (2.04– 18.7), increases in protein and animal fat consumption were about 5- and 19-times higher than in the general population, respectively. In terms of occupational exposure, bus and heavy truck drivers were 11.3 (1.3– 92.05) more at risk than others.
Conclusion: Regarding the increasing trend of this disease, changes in lifestyle to reduce risk factors can be effective in decreasing the incidence and mortality rate of this malignancy.

Keywords: bladder cancer, epidemiology, Iran, incidence, risk factor

Introduction

Bladder cancer (BC) is the second most common type of urinary tract infection worldwide. Also, it is the fourth most common cancer in men and the ninth in women,1 with approximately 150,000 deaths in the world.1

The results of epidemiological studies show a wide range of genetic, anatomical, hormonal, social, and environmental factors in the development of disease.2 The incidence of this malignancy in the world is ~440,000 annually,3 the 5-year survival rates in the US and European countries were 76% and 68%, respectively, which is higher in high income countries than in other countries.4

The statistics indicate an increasing trend in prevalence of this cancer in Iran,5 with more than 70,000 new cases and 30,000 annually recorded deaths.6 Generally, 7.04% of cancers in Iran are related to bladder cancer.7 The most important risk factors associated with bladder cancer include tobacco, industrial exposures, and carcinogens such as aromatic amines, black carbon, prolonged use of arsenic or chlorine contaminated water, and family history.8

Information about the epidemiological situation of the disease and its risk factors is necessary for conducting a planning program to reduce the disease; also, there is no comprehensive conducted investigation in Iran that addresses various epidemiological aspects of the disease, therefore, the present study aims to examine the epidemiological aspects of bladder cancer in Iran.

Methods and Materials

This study systematically reviews articles carried out using national (SID, Magiran) and international databases (PubMed, Web of Science, Scopus) which were obtained from 2000–2019. The keywords included: “bladder cancer”, “bladder neoplasm”, “incidence”, “epidemiology”, “survival”, “mortality”, “prevalence”, “risk factor”, and “Iran”. The search was matched for each database.

Original articles that examined epidemiological aspects of the disease, including incidence, mortality, prevalence, survival, and risk factors, were included in the study. Review articles, letters to the editor, and case reports were excluded.

Data Collection Process

Summaries and full text of the articles were independently reviewed by two authors and, if relevant for the purpose of this study, required information, including the author’s name, year of publication, place of study, sex of subjects, sample size, incidence, prevalence, mortality, and risk factors were extracted from each article and recorded in relevant tables. Finally, the information was presented qualitatively in the form of the tables.

Results

Description of Literature Search

A total of 723 articles were reviewed, 10 articles identified through other sources, 620 articles were duplicated, 274 articles were fully studied, 239 articles were unrelated, and finally 35 articles were included in the review (Figure 1).

Figure 1 Flowchart of the included studies in the systematic review.

Mortality

In Iran, the pattern of mortality rate reduction for bladder cancer is similar to that in high socioeconomic status countries. The mortality rate in the period of 1990–2015 decreased from 13.04 to 0.47 (Table 1).

Table 1 The Mortality Rate of Bladder Cancer in Iran

Also, increasing in smoking among men and, at the same time, reducing the amount of cigarette consumption in women can justify a reduction in the mortality rate of bladder cancer. Meanwhile, behavioral, environmental, and metabolic changes should be considered as significant factors in reducing mortality.9

On the other hand, the efficacy and availability of diagnostic tools and therapeutic methods have been effective in reducing this malignancy. Nowadays, cystectomy is available for diagnosis and treatment in many parts of Iran,10,11 Table 1 shows the mortality of bladder cancer in Iran.

Incidence

Bladder cancer is the fifth most common cancer in Iranian men. Based on the findings of the previous studies, the standardized incidence rate in Iran was estimated to be between 1.6–115% . The highest standardized incidence of age was observed in Eastern Azerbaijan (17.6) and Kerman province (15.8).

It should be noted that all previous findings in Iran reported that the incidence rate in men is more than that in women. This discrepancy is partly due to smoking habits differences among men and women, so that the incidence of malignancy in males is 1–4.8 in southern Iran and 1–7 in other regions of country. In addition to smoking, opium consumption and occupational exposure are important risk factors which increase the malignancy rate in men.6 It should be mentioned that the incidence rate in men and women varies from 1–6 to 1–2, and is higher in men than women, so that three quarters of new bladder cancer cases are observed in men,12 Table 2 shows the incidence of bladder cancer in Iran.

Table 2 Incidence Rate of Bladder Cancer in Iran

Survival

The average survival rate was ~24.2 months in the country. The survival time is related to only two variables of the place of living and the type of disease, given that the economic, social, and cultural structure of the developing countries is approaching advanced countries, it can be expected that the incidence of bladder cancer in Iranian women will increase in the future, since the 5-year survival rate of bladder cancer in women is 6 years less than that of men.13 Also, the cumulative survival rate in Iran was 0.95%, indicating that the survival rate of BC in Iranian patients is lower than in other areas. However, the effect of early diagnosis based on updated and effective methods in advanced countries should not be underestimated. In other words, this difference can be due to the existence of a decision-making process or lead time bias.14 Table 3 shows the survival rate of bladder cancer in Iran.

Table 3 The Survival Rate Associated with Bladder Cancer in Iran

Prevalence

Based on previous studies, the prevalence rate in this Iranian population was 33.2 per 100,000 people (Table 4). This rate in men is 4.8-times higher than that in women.15 The high prevalence of this malignancy can reflect the patterns of smoking and environmental carcinogens.16 Table 4 shows the prevalence of bladder cancer in Iran.

Table 4 The Prevalence of Bladder Cancer in Iran

Risk Factors

Smoking

Researchers report the high prevalence of smoking and opium consumption in the Iranian studied population.17 The chance of malignancy in Iran in smokers and opium users is 6.2 (2.04–18.7) and (1.8–7.8), being 8.3% times higher than those who only smoke (Table 5).

Table 5 Risk Factors Associated with Bladder Cancer in Iran

The risk associated with cigarette smoking is considered to be an important disposal factor for the incidence of bladder cancer of 50%.3

The use of opium in Iran over a hundred years is one of the most commonly used drugs. The number of addicts increases by 8% every year,18 also the largest growth is observed in northern and southern parts of Iran.19,20 As surveys show, opium consumption alone increases the chance of BC by 4.60-times (Table 5).

Gender and Age

The results reveal the differences in the incidence and survival rate among men and women, as these are higher in the male population.3 In a meta-analysis study, the lowest incidence rate in Iranian women is estimated at 0.4 per 100,000 people.5 Factors such as differences in access to healthcare, late diagnosis, occupational exposure, pattern of Cigarette smoking, and the presence of steroid hormone in the two sexes3 are the reasons for these discrepancies. Increasing age as a risk factor plays an important role in the incidence of BC. The results of studies in Iran showed that the mean age of patients with BC in Iran was 65.1, 61.9, and 55.5 years,6 so that 47% of new cases in Iran are over 65 years old.21

Lifestyle

High consumption of alcohol,22,23 low consumption of vegetables and fruits, and low levels of drinking water,24 also, consumption of water containing halo methane chloride,16,25 Schistosoma infection (9–25%), and occupational exposure to aromatic amines,26 Chronic bladder infection, history of diabetes, and metabolic syndrome27 are associated with the risk of developing BC.

In this study, the association between alcohol consumption and malnutrition was reported to be around 9–57% (Table 1), the majority of studies in the world also refer to the relationship between alcohol and BC.28 Family history, as an important factor, Increases the risk of malignancy by 22.32% (Table 5), which itself indicates the role of genetics in the occurrence of this malignancy.29

It should be noted that obesity increases the risk of BC by 1.04-fold (Table 5). Since the relationship between obesity and type 2 diabetes is absolutely known, type 2 diabetes is associated with insulin resistance and serum IGF-1 levels, as in patients with BC, IGF-1 levels are significantly higher. On the other hand, diabetes is associated with an increased risk of bladder infection, which causes the higher incidence of BC.30 In the present study, diabetes also increased the risk of BC by 2.15-times (Table 5).

Studies have shown that there is a relationship between diet and cancers.31 In this study, carbohydrates are associated with a 62% risk of BC incidence (Table 5).

Meanwhile, taking green and yellow fruits and vegetables can have a protective effect on this disease. Fruits and vegetables reduce the risk due to the presence of alpha-beta-carotene, lycopene, lutein, and vitamins A, E, C, and F.32 In the investigated studies in Iran, the protective effect of fruits and vegetables was OR=0.97 (95% CI=0.94–1.00) and OR=0.93 (95% CI=0.99–0.99), respectively.

In contrast, a high intake of meat and fat is associated with the risk of this malignancy.32 As a result, the consumption of animal protein increases the risk of infection in Iran by about 5, and with animal fat the risk is elevated by ~19-times (Table 5).

In a study, 34.7% of the patients with BC were found to have an HPV virus, while in the control group the infection was 7.6%, indicating a relationship between the HPV virus and the incidence of BC (Table 5). In a meta-analysis, HPV outbreak worldwide was 16.88%,33 which is much lower than that reported in Iran. The difference can be due to genetic and environmental factors, sexual behavior, and ethnic and cultural differences in different parts of the world, including Iran.33

Occupational Exposure

In total, 20% of the causes of bladder cancer are due to occupational exposure.34 Based on previous research, the chance of developing BC among bus and heavy drivers is 11.3 (1.3–92.05), in farmers, fisheries, and forestry, it is 6.0 (2.32–15.72), and among metalworkers and welders it is 6.0 (2.84–14.08), these all being higher than others, such as carpenters, at 0.68 (0.35–1.25) (Table 5).

On the other hand, evidence suggests that construction workers and those who deal with chemical substances are more likely to develop an invasive type of malignancy.35 The carcinogenic effects of occupational exposure are more due to the presence of benzidine, ortho-toluidine, 2- naphylamine, 4-aminobiphenyl, and 4,4ʹ-methylene-bis (2-chloroaniline) (MBOCA).16

Conclusion

The aim of this study was to determine the epidemiological aspects of bladder cancer in Iran. BC is the sixth most common cancer in the Iranian population, with a standardized incidence of 10.92 years for men and 2.80 for women. The incidence rate ranged from 1.6–115, the cumulative survival rate was 0.95, mortality ranged from 0.5–0.84, and the prevalence ranged from 4.10–12.8% . It seems that changes in Iranian lifestyle, as well as regular screening, can be effective in reducing the incidence and severity of this malignancy. Smoking and opium, consumption of red meat more than 4 times a week, animal fat, and occupational exposure such as bus and motor carriers are also considered risk factors for this cancer.

Disclosure

The authors report no conflicts of interest in this work.

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