Back to Archived Journals » International Journal of Wine Research » Volume 2

Original Research

Influence of heat shock-treated cells on the production of glycerol and other metabolites in alcoholic fermentation

       
Total article views   HTML views PDF downloads Totals
11,432 Dovepress* 11,432+ 2,635 14,067
Totals 11,432 2,635 14,067
*Since 9 November 2010
+Since July 2016

View citations on Google Scholar