Influence of heat shock-treated cells on the production of glycerol and other metabolites in alcoholic fermentation

Sofoklis Petropoulos; Paul R Grbin; Vladimir Jiranek

doi:10.2147/IJWR.S12988

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Back to Journals » International Journal of Wine Research » Volume 2

Original Research

Influence of heat shock-treated cells on the production of glycerol and other metabolites in alcoholic fermentation

Total article views		HTML views	PDF downloads	Totals
9,779	Dovepress*	9,779+	2,486	12,265
9,779	Totals	9,779	2,486	12,265
*Since 9 November 2010 +Since July 2016

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