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Back to Journals » Diabetes, Metabolic Syndrome and Obesity » Volume 13
Review
Consumption of Cooked Common Beans or Saponins Could Reduce the Risk of Diabetic Complications
| Total article views | HTML views | PDF downloads | Totals | ||
|---|---|---|---|---|---|
| 6,248 | Dovepress* | 4,719+ | 753 | 5,472 | |
| PubMed Central* | 1,529 | 193 | 1,722 | ||
| Totals | 6,248 | 946 | 7,194 | ||
| *Since 2 October 2020 | |||||
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